Rice-Based Food Speciality with Black Rice
Ingredients: Rice flour (80%), black rice flour (20%), water
Cooking time: 2/3 minutes
Allergens
May contain traces of: fish, eggs, molluscs, hazelnuts, gluten
Average nutritional values per 100 g
| Nutrient | Value |
|---|---|
| Energy | 1503 kJ / 355 kcal |
| Fat | 1.8 g |
| of which saturates | 0.74 g |
| Carbohydrates | 53 g |
| of which sugars | 2.5 g |
| Fibre | 7.1 g |
| Protein | 6.9 g |
| Salt | 0.00 g |
Production Data
Batch: 4823-3395MP321-FRN/0224
Produced and packaged by: Pastificio Pressenda di Pressenda Cinzia
Via Alba 13/D – 12050 Serralunga d’Alba (CN) – Italy
