Cocoa Rice Dessert

2,75 €

ADD 500 ml OF MILK
preparation time: 8 minutes

PREPARATION: Pour the contents of the
sachet into a saucepan, gradually add the
milk while stirring carefully to prevent
lumps from forming.
BRING THE MIXTURE TO THE BOIL FOR THREE MINUTES.
Pour the resulting cream into four small bowls.
Serve warm or cold.

Store the ready-to-eat product
in the refrigerator and consume within 1 day.

Powdered mix for rice-based spoon
dessert with bitter cocoa.

Cocoa Rice Dessert Mix

Servings: 4

Net weight: 130 g ℮

Ingredients

Sugar, cream of rice (100% rice), bitter cocoa powder (11%), flavourings.

May contain traces of: other nuts.

Average nutritional values per 100 g

Nutrient	Value
Energy	532 kJ / 127 kcal
Fat	0.76 g
of which saturates	0.47 g
Carbohydrate	24.25 g
of which sugars	17.12 g
Protein	4.21 g
Salt	0.15 g

Production and marketing data

Produced and packed in:
Cascina Daneto, 2 – 15040 Occimiano (AL) – Italy

Marketed by:
Riseria di Asigliano S.r.l.
Viale della Vittoria, 10 – 13032 Asigliano (VC) – Italy
Tel. 0161 36645 – Fax 0161 36115
E-mail: risasi@tin.it