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</html><thumbnail_url>https://www.riseriadiasigliano.it/wp-content/uploads/2026/09/Mousse-delce-riso-allamaretto-riseria-di-asigliano-italia-vercelli-2025-2026.jpg</thumbnail_url><thumbnail_width>1080</thumbnail_width><thumbnail_height>1080</thumbnail_height><description>ADD 500 ml OF MILK preparation time: 8 minutes PREPARATION: Pour the contents of the sachet into a saucepan, gradually add the milk while stirring carefully to prevent lumps from forming. BRING THE MIXTURE TO THE BOIL FOR THREE MINUTES. Pour the resulting cream into four small bowls. Serve warm or cold. Store the ready-to-eat product in the refrigerator and consume within 1 day. Powdered mix for a spoonable rice dessert with amaretto flavouring.</description></oembed>
